This Vegetarian Pasta Bolognese Is the Healthy Comfort Food We’re Craving Now

I’ve been on more of a pasta kick than typical since we’ve been quarantined in the house, and I do not feel the tiniest bit bad about it. Especially when we’re speaking about this vegetarian pasta bolognese that is my brand-new favorite method to eat it.
Pasta is soothing and nourishing– it’s like a hug finished up around each twirl of your fork– and the reality that it’s a kitchen staple that can be easily transformed with sauces, herbs, veggies, and cheeses makes it a perfect food for right now. There’s a reason why most Italians consume pasta as soon as a day, handle to remain total quite healthy, and have an undeniable zest for life. Mediterranean diet, anyone?
Anyhow, I’ve been searching for a great vegetarian bolognese recipe for awhile and couldn’t discover one online that I liked, so I started try out my own. I have to admit that I amazed even myself with how delicious this one came together. The veggies, herbs, and tomato sauce marinade together on the
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