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This Diet May Minimize The Threat Of Stroke & Dementia

Byindianadmin

Mar 4, 2020

February 29, 2020– 0: 10 AM

More than 795,000 people have a stroke every year in the U.S., according to the Centers for Illness Control and Avoidance (CDC). Researchers from Tzu Chi University in Hualien, Taiwan, studied two different communities, both of which encouraged vegetarian diet plans. The first group consisted of more than 5,000 grownups who were followed for 6 years, and the 2nd group consisted of more than 8,000 adults who were followed for
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