Written by Sheema Zehra | Chandigarh |
Published: March 5, 2020 3: 50: 53 pm
Chandigarh over the last couple of years has seen many places serve Kasmiri foodEach cuisine has a history, context, cultural manifestation and of course, a wealth of memories attached to it. The aroma, taste, feel, texture of a dish can take you back in time, to the kitchens of your grandmothers and mothers and no matter where you are, food takes you back home. For Kashmiris settled here in Chandigarh, especially students, the city offers a taste of Kashmir, with many restaurants offering choicest, authentic and traditional dishes from the state.
Wazwan of Kashmir
‘Kashmir For You’ at Aroma Complex in Sector 22, opened its doors in 2005 and offers authentic Kashmiri Wazwan. The effort of Riyaz Khan from Tang Mar, Kashmir, the restaurant also offers catering services, with an extensive menu of specialties from Kashmir, both vegetarian and non-vegetarian. Apart from kebabs, which are a big hit with people, the other bestselling item here is Nadru Yakhni (lotus stem Yakhni), a total vegetarian’s delight. “Every two weeks we order nadru from Kashmir, including other ingredients used in Kash
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