Ottolenghi moved to London from Israel in the late 90 s and ended up being actually well known after he composed a regular column in
The Guardian
presenting innovative vegetarian dishes.
Now, it’s one thing if you happen to be living in London– widely related to as the food capital of the world– when you attempt and carry out a Yotam Ottolenghi dish.
State you’re looking at the dish for ‘marinaded mushro