10 10 5 SP 378 Calories 0This healthy, Warm Curry Roasted Sheet Pan Tossed Salad with Honey Curry Dressing is a delicious vegetarian, gluten- and dairy-free dinner or make-ahead lunch.Warm Curry Roasted Sheet Pan Veggie SaladRoasted sweet potatoes, bell peppers, and broccoli form the structure of this scrumptious, hearty salad which is made all on one sheet pan.I’ve been on a dairy-free vegetable kick lately, so I have actually been cooking lots of veggie dishes. I loved this warm salad, so I couldn’t wait to share it with you. Besides this salad, I have actually likewise been enjoying this Soba Noodle Vegetable Stir Fry and Buddha Bowl.Although there’s no dairy or meat, this roasted vegetable salad will absolutely fill you up. There has to do with 7 grams of protein from the broccoli, and plenty of fiber from the sweet potatoes. The serving size is pretty big– about 2 cups per serving. Of course, you can definitely eat this salad with some grilled chicken, chickpeas or lentils for even more protein.Helpful TipsSheet pan suppers are constantly easy and fast to make. This roasted tossed salad is no various. All of the vegetables are prepared on a sheet pan, and then tossed with the honey curry vinaigrette while still warm. The flavorful vinaigrette is fantastic poured over all the veggies while still
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