By: Lifestyle Desk | New Delhi |
Published: July 8, 2020 8: 50: 56 pm
Relish the best of monsoon with this easy snack. (Source: Rekha Diwekar/Instagram; designed by Gargi Singh)Monsoon is a great time to eat locally-sourced produce. So if you are in the mood for a tasty, spicy snack that is also healthy, time to try alu vadi, a Maharashtrian and Gujarati delicacy that’s made specially in the monsoon season.
Check out this delicious recipe by Rekha Diwekar, often shares interesting recipes on her Instagram page. These rolls go best as a tea-time snack, either plain or with green chut
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